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From Glengoyne: Lemon zest, toffee apples – and a scent of coconut. Hand-selected sherry casks help create this paradise of flavours and rich, golden colour. It’s the tast of Scotland’s slowest distillation, and out insistance on barely dried by air – lever peat.
||Sherry||Finish||A hint of sherry and soft oak. Very well balanced|
|Nose||Coconut oil, honey, lemon zest, dried oak||Region||Highland|
|Palate||Toffee, cinnamon spice, ginger, orange, shortbread||Alcohol%||43%|