Flam Rose


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From the Winery: The Cabernet Franc was left  on the skins for 3 hours ,this is called skin contact  to have the rose color, and than gently pressed. the must have been fermented in 10c-12c in stainless steel controlled temperatures tanks for several weeks.With this vinification the result is fresh crispy fruity Rose wine. 


Brand Flam Region Israel
Color Rose Alcohol%
Dry/Sweet Dry Varietal Cabernet Franc
Mevushal No Kosher for Passover Yes



Flam Rose

Additional information

Weight 3.00 lbs


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